- Tapioca Starch Type: Standard Tapioca Starch:
-
TAPIOCA STARCH FOOD GRADE
-
TAPIOCA STARCH INDUSTRIAL GRADE
- Certification: ISO 22000:2007, HACCP
- Made in: Viet Nam
- Storage: Keep in a cool and dry place, tightly close after opening the bag, avoid insects
- Packing: 25,50 kg/bag ( PP/PE), 870 kg/ jumbo bag
- Lead time: 7-10 days
- Loading: 19 MT/ 20FT, 28MT/40FT
- Payment: T/T or L/C
SPECIFICATION:
- Color: White natural
- Moisture: 14% max
- Starch content: 90% min
- Ash: 0.2% max
- Fiber: 0.2% max
- Whiteness: 90% min
- Viscosity: 600-650 BU
- PH: 5-7
- SO2: 30ppm max
